It Has Begun…

Seed starting space is still at a premium.
So I work with what I have…for now.
Peppers are started.

Only 6 varieties…

I wanted to plant so many more.
But these 6 will do for this year.
Spicys with the poblanos, Anaheims, big Jims, and jalapenos.
Sweets with the shepherds and red bells.
The shepherds are a first for me…last summer our local mega-mart (Superstore) had cases of them on sale.
They do every year.
Last year was the first year Hubby managed to get them before they sold out.
They’re a long, sweet red pepper that tastes like candy when roasted.
Oh. My. Dog.
I did jars and jars of pressure canned roasted red peppers.
So damn good!!
And then I thought “huh, wonder if these are open pollinated?”
Off I went to ask the google…because the peppers themselves come from a farm in Ontario (one province east of me) I figured they grow fairly decently in our climate.
I worried briefly about them being greenhouse grown, ’til the farm itself posted images of rows upon rows upon rows of pepper plants….so I took a chance and emailed them to find out where they sourced their seeds.
Stokes!!
And they’re o/p.
So guess who saved a whole lot of shepherd pepper seeds?
That’s right.
This woman did.
🙂

peppers!

So 2 trays of those, 2 poblanos, and one each of the rest. b
That’s my peppers started.
And my new grow light will arrive when Hubby gets home today.
Squeeeee!
Ima little happy about extra lights. 😉

And then, because I have so much time on my hands
🤦‍♀️🙄
😂😂😂
I decided to do one more thing with seeds this weekend…

With a recycled bag to act like a wee greenhouse, recycled peat pots, and a recycled mushroom tray, I figured I’d stick a few chokecherry seeds in to see if they sprout.
I saved them from the mash that made the chokecherry wine, and popped them into the freezer to mimic our crazy cold winter.
Now, we’ll see what happens.
I have nothing to lose if it doesn’t work, and everything to gain if it does.
In my opinion, that makes it worth trying.
🙂

2 thoughts on “It Has Begun…

  1. Sandee says:

    Yes that makes it worth the try for sure. Hope it works and they come up. Peppers are a wonderful there here too. You can do so much with peppers.

    Have a fabulous day and week. ♥

    Liked by 1 person

  2. carolee says:

    Experiments are always fun. Haven’t heard of Shepherd peppers, but now I will look for them. Thanks for sharing.

    Liked by 1 person

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